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  • Organic Sauerkraut

Organic Sauerkraut - Classic 500g

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Fermented foods form an important part of the diets of cultures throughout the world, who cherish these foods for their high vitamin, enzyme and probiotic content, and their ability to promote good health and wellbeing. Sauerkraut is a classic Eastern European dish, made from cabbages that have been preserved with salt and lactic acid bacteria. Loving Foods sauerkraut is naturally cultured using organic ingredients and traditional fermentation techniques. This method of preparation has been used for thousands of years to enhance and preserve the nutritional value and flavour of food.

Nutrients
Per Serving
Per 100g
Energy (kcal)
5
20
Protein
0.2g
0.8g
Carbohydrate
1.05g
4.2g
of which Sugars
0.15g
0.6g
Fat
0.1g
0.4g
of which Saturates
0.05g
0.2g
Fibre
0.6g
2.5g
Sodium
0.1g
0.4g

Nutritional information guidance and disclaimer.

Ingredients: Cabbage* (98.5%), Celtic Sea Salt (1.5%) *Certified Organic Ingredients. 

Allergen Information: See ingredients in bold

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