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  • Dairy & Meat Free Moroccan Aubergine Wellington
  • Moroccan Aubergine Wellington - 180g

Moroccan Aubergine Wellington - 180g

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Sauteed aubergine and red onion mixed with green lentils and butter beans, this Moroccan style vegan wellington is authentically seasoned with cumin, coriander, chilli and lemon juice. Wrapped in a delicate flaky pastry its the perfect centrepiece for a meat-free Christmas dinner with a twist. Serves one generously (T’is the season after all…)

Nutrients
Per Serving
Per 100g
Energy (kcal)
550
306
Protein
10.2g
5.7g
Carbohydrate
48.0g
27.2g
of which Sugars
5.7g
3.2g
Fat
28.4g
15.8g
of which Saturates
9.7g
5.4g
Fibre
5.8g
3.1g
Sodium
0.18g
0.1g

Nutritional information guidance and disclaimer.

Ingredients: Pastry (40%)(Wheatflour, Veg. Margarine: (Water, Vegetable Fat, Salt, Preservative Potassium Sorbate, Curcumin)), Filling: Aubergine, Butterbeans, Green Lentils, Red Onion, Lemon Juice, Sunflower Oil, Coriander, Sea Salt, Chilli Powder, Cumin, Black Pepper.

Allergen Information: See ingredients in bold

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